Agostino von Hassell studied history at Columbia University, graduating in 1974, and attended Columbia Journalism School, graduating in 1975. He has taught on leadership in the graduate program of the John Jay College of Criminal Justice, in New York. He has written extensively on military and food history and has authored books including Military High Life: Elegant Food Histories and Recipes, Alliance of Enemies: The Untold Story of the Secret American and German Collaboration to End World War II, In Honor of America, West Point: The Bicentennial Book, Strike Force: U.S. Marine Corps Special Operations, and Warriors: The United States Marines.
Pen and Sword Books
About Us | Contact Us | Delivery Information | Privacy Policy | Cookies | Affiliates | Terms and Conditions | Backlist | Mailing List | Reward Scheme | Review Request
© Pen and Sword Books Limited 2024. Registered in England No. 2527258.
Registered Office: 47 Church Street, Barnsley, S70 2AS.